Description
On Feb 14th and 15th, The Hangout will be hosting a Valentine's Lunch & Dinner.
Event Details
On Thursday, come enjoy live music with Dustin Brown, and on Friday there will be swing dancing with our local instructors, Derek Rowan and Chloe Carson. Reservations are available from 11:00 AM to 9:00 PM. Call (251)948-3030 to reserve your spot.
$25 person (3 course meal)
Appetizers
- Marinated Beef Satay: (Soy, ginger marinated Beef skewers, Cilantro chimmi-churri, Bourbon Soy Glaze)
- Crab Ceviche: (Lump Crab, peppers, onions, avocado, tomato, and lime, paired with Tortillas)
- House Salad: (Grape tomatoes, cucumber, shaved carrot, House Vinaigrette)
Entrees
- Surf & Turf: Char grilled tenderloin & Shrimp, Roast Shallot Demi, Gorgonzola Cream, Lemon Oil, (Parmesan Steak Fritte’s)
- Stuffed Free Range Chicken (Andouille, Spinach, artichoke, fresh corn, Breadcrumb Pan Sauce, on a bed of Dirty Rice)
- Seafood Fra Diavolo (Jumbo Shrimp, Lump crab, Mussels, clam, drum, heirloom tomatoes, spinach, local grown herbs, tossed in a Spicy tomato sauce)
Desert
- White Chocolate & Strawberry Crème Brulee
$25 person (3 course meal)
Appetizers
- Marinated Beef Satay: (Soy, ginger marinated Beef skewers, Cilantro chimmi-churri, Bourbon Soy Glaze)
- Crab Ceviche: (Lump Crab, peppers, onions, avocado, tomato, and lime, paired with Tortillas)
- House Salad: (Grape tomatoes, cucumber, shaved carrot, House Vinaigrette)
Entrees
- Surf & Turf: Char grilled tenderloin & Shrimp, Roast Shallot Demi, Gorgonzola Cream, Lemon Oil, (Parmesan Steak Fritte’s)
- Stuffed Free Range Chicken (Andouille, Spinach, artichoke, fresh corn, Breadcrumb Pan Sauce, on a bed of Dirty Rice)
- Seafood Fra Diavolo (Jumbo Shrimp, Lump crab, Mussels, clam, drum, heirloom tomatoes, spinach, local grown herbs, tossed in a Spicy tomato sauce)
Desert
- White Chocolate & Strawberry Crème Brulee